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Sure! Here is a delicious recipe for BBQ Pork Ribs:
Ingredients:
- 2 racks of pork baby back ribs
- 1 cup of your favorite BBQ sauce
- 1/4 cup brown sugar
- 2 teaspoons paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions:
1. Preheat your oven to 275°F (135°C).
2. In a small bowl, mix together the brown sugar, paprika, garlic powder, onion powder, salt, and black pepper to create a dry rub.
3. Remove the membrane from the back of the ribs by sliding a blunt knife under it and lifting it off.
4. Rub the dry rub all over the ribs, making sure to coat them evenly.
5. Place the ribs on a baking sheet lined with aluminum foil, meat side up.
6. Cover the ribs with another sheet of foil and seal the edges tightly.
7. Bake the ribs in the preheated oven for 2-2.5 hours, or until the meat is tender and starts to pull away from the bones.
8. Remove the ribs from the oven and increase the temperature to 450°F (230°C).
9. Brush the ribs with BBQ sauce and return them to the oven, uncovered, for an additional 15-20 minutes, or until the sauce is caramelized and sticky.
10. Let the ribs rest for a few minutes before cutting them into individual servings.
11. Serve the BBQ Pork Ribs with your favorite sides and enjoy!
This recipe results in tender, flavorful ribs that are perfect for any BBQ gathering. Enjoy!