Pork-Ribs 031312
This Beef-Steak was packaged on 03/13/2024 and is priced at $11.99. It offers a high-quality and flavorful dining experience. With its tender texture and savory taste, it is a versatile protein option that can be enjoyed in various dishes. Whether grilled, roasted, or pan-seared, this Beef-Steak is sure to satisfy meat lovers looking for a delicious and satisfying meal.
Sure! Here is a delicious pork ribs recipe for you:
Ingredients:
- 2 racks of pork ribs
- 1 cup of brown sugar
- 2 tablespoons of paprika
- 2 tablespoons of garlic powder
- 2 tablespoons of onion powder
- 2 tablespoons of salt
- 1 tablespoon of black pepper
- 1 tablespoon of cayenne pepper
- 1 cup of barbecue sauce
Instructions:
1. Preheat your oven to 250°F (120°C).
2. In a small bowl, mix together the brown sugar, paprika, garlic powder, onion powder, salt, black pepper, and cayenne pepper to create a dry rub.
3. Remove the membrane from the back of the ribs and then season the ribs generously with the dry rub, making sure to coat both sides.
4. Place the ribs on a baking sheet lined with aluminum foil, meat side up, and cover tightly with another sheet of foil.
5. Bake the ribs in the preheated oven for about 2.5 to 3 hours, or until the meat is tender and cooked through.
6. Remove the ribs from the oven and baste them with the barbecue sauce.
7. Preheat your grill to medium-high heat.
8. Place the ribs on the grill and cook for about 5-10 minutes on each side, basting with more barbecue sauce as needed, until the ribs are nicely caramelized and have grill marks.
9. Remove the ribs from the grill and let them rest for a few minutes before slicing them into individual portions.
10. Serve the delicious, tender pork ribs with your favorite sides and enjoy!
I hope you enjoy making and eating these tasty pork ribs! Let me know if you have any other questions.