Pork-Ribs 022812
The Beef-Steak, packaged on 02/28/2024, is a high-quality cut of meat available for purchase at $11.99. This tender and flavorful steak is perfect for grilling or pan-searing to your desired level of doneness. With its freshness ensured by the packaging date, this Beef-Steak promises a delicious and satisfying dining experience for those who appreciate premium beef products.
Here's a delicious recipe for tender and flavorful Pork Ribs:
Ingredients:
- 2 racks of pork ribs
- 1 cup of your favorite BBQ sauce
- 1/4 cup of brown sugar
- 1 tablespoon of paprika
- 1 tablespoon of garlic powder
- 1 tablespoon of onion powder
- Salt and pepper to taste
- Aluminum foil
Instructions:
1. Preheat your oven to 300°F (150°C).
2. In a small bowl, mix together the brown sugar, paprika, garlic powder, onion powder, salt, and pepper to make a dry rub.
3. Place each rack of ribs on a large sheet of aluminum foil. Rub the dry rub mixture over both sides of the ribs, making sure to coat them evenly.
4. Wrap each rack of ribs tightly in the aluminum foil, creating a sealed packet.
5. Place the foil-wrapped ribs on a baking sheet and bake in the preheated oven for 2-2.5 hours, or until the meat is tender and cooked through.
6. Remove the ribs from the oven and carefully open the foil packets. Brush the ribs with the BBQ sauce, making sure to coat them evenly.
7. Preheat your grill to medium-high heat. Place the ribs on the grill and cook for 10-15 minutes, turning occasionally and basting with more BBQ sauce.
8. Remove the ribs from the grill and let them rest for a few minutes before slicing and serving.
Enjoy your delicious and tender Pork Ribs with your favorite side dishes!