Packaged on March 26, 2024, Duck is a product that is being sold for $14.99. It offers a delicious and versatile option for cooking, with a tender and flavorful taste. Perfect for various recipes and occasions, Duck provides a gourmet experience at an affordable price.
Sure! Here's a delicious recipe for Roast Duck with Orange Glaze:
Ingredients:
- 1 whole duck (about 5-6 pounds)
- Salt and black pepper
- 2 oranges, thinly sliced
- 1/4 cup orange marmalade
- 2 tablespoons honey
- 1 tablespoon soy sauce
- 1 tablespoon rice vinegar
- 1 teaspoon grated ginger
- 2 cloves of garlic, minced
- 1/4 teaspoon red pepper flakes
Instructions:
1. Preheat your oven to 350°F (175°C).
2. Pat the duck dry with paper towels. Season the duck generously with salt and black pepper, both inside and out.
3. Place the orange slices inside the cavity of the duck.
4. In a small saucepan, combine the orange marmalade, honey, soy sauce, rice vinegar, ginger, garlic, and red pepper flakes. Heat over low heat, stirring occasionally, until the glaze is smooth and slightly thickened.
5. Brush the duck all over with the orange glaze, reserving some for basting.
6. Place the duck on a rack in a roasting pan, breast side up. Roast in the preheated oven for about 2-2.5 hours, basting with the remaining glaze every 30 minutes, until the duck is golden brown and the internal temperature reaches 165°F (74°C).
7. Remove the duck from the oven and let it rest for 10-15 minutes before carving.
8. Serve the roasted duck with the orange slices and any extra glaze on the side.
Enjoy your delicious Roast Duck with Orange Glaze!