Duck 031814
The Duck packaged on 03/18/2024 is available for purchase at a price of $14.99. This product likely features premium quality duck meat that has been carefully processed and packaged for consumer convenience. With its freshness and flavorful taste, this Duck is a great option for anyone looking to enjoy a delicious and high-quality meat option for their meals.
Here is a delicious recipe for Roast Duck with Orange and Rosemary:
Ingredients:
- 1 whole duck (about 5-6 pounds)
- 2 oranges, zested and juiced
- 4 cloves of garlic, minced
- 2 sprigs of fresh rosemary
- 2 tablespoons of olive oil
- Salt and pepper to taste
Instructions:
1. Preheat your oven to 375°F (190°C).
2. In a small bowl, mix together the orange zest, garlic, rosemary, olive oil, salt, and pepper to create a marinade.
3. Pat the duck dry with paper towels and then rub the marinade all over the duck, both inside and out.
4. Place the duck on a roasting rack in a roasting pan, breast-side up.
5. Cut one orange into quarters and place them inside the duck cavity along with the remaining sprig of rosemary.
6. Roast the duck in the preheated oven for about 2-2.5 hours, or until the internal temperature reaches 165°F (74°C).
7. Baste the duck with the orange juice every 30 minutes to keep it moist and flavorful.
8. Once cooked, remove the duck from the oven and let it rest for 15 minutes before carving.
9. Serve the roast duck with the pan drippings and any remaining orange slices.
Enjoy this succulent and flavorful roast duck with your family and friends!