Beef-Steak 032611
Beef-Steak, packaged on 03/26/2024, is a savory and succulent steak priced at $11.99. This delicious cut of beef is perfect for grilling or cooking to your desired taste preference. With its fresh packaging date, customers can trust in the quality and flavor of this premium beef product. Enjoy a tasty and satisfying meal with Beef-Steak at an affordable price.
Sure! Here is a classic Beef Steak recipe for you to try:
Ingredients:
- 2 beef steaks (ribeye, sirloin, or filet mignon)
- 2 cloves of garlic, minced
- Salt and pepper to taste
- 2 tablespoons of olive oil
- 2 tablespoons of butter
- Optional: fresh herbs (such as rosemary or thyme) for garnish
Instructions:
1. Take the beef steaks out of the refrigerator and let them come to room temperature for about 30 minutes.
2. Season the steaks on both sides with salt, pepper, and minced garlic. Press the seasoning into the steaks to ensure that it sticks.
3. Heat a cast-iron skillet over medium-high heat and add the olive oil.
4. Once the skillet is hot, carefully place the steaks in the skillet and let them cook without moving for about 3-4 minutes on each side for medium-rare doneness. Adjust the cooking time according to your preferred level of doneness.
5. Add the butter to the skillet during the last minute of cooking, and baste the steaks with the melted butter.
6. Remove the steaks from the skillet and let them rest for a few minutes before slicing.
7. Optionally, garnish the steaks with fresh herbs before serving.
8. Serve the beef steaks with your favorite sides, such as roasted vegetables or mashed potatoes.
Enjoy your delicious Beef Steak!