Beef-Steak 032211
Beef-Steak packaged on 03/22/2024 is a high-quality cut of meat available for purchase at $11.99. This tender and juicy steak offers exceptional flavor and is perfect for grilling or pan-searing. Each bite is guaranteed to satisfy meat lovers, making it a delicious and affordable option for a hearty meal.
Sure! Here is a classic Beef-Steak recipe for you:
Ingredients:
- 1 pound of beef steak (such as sirloin or ribeye)
- Salt and pepper
- Olive oil
- Butter
- Fresh herbs (such as rosemary or thyme)
- 2 cloves of garlic
- Optional: Worcestershire sauce or steak seasoning
Instructions:
1. Start by seasoning the steak with salt and pepper on both sides. You can also add Worcestershire sauce or your favorite steak seasoning at this point for extra flavor.
2. Heat a large skillet over medium-high heat and add a drizzle of olive oil. Make sure the skillet is hot before adding the steak.
3. Once the skillet is hot, add the steak to the pan. Cook for about 3-4 minutes per side for medium-rare, or longer if you prefer your steak more well-done.
4. While the steak is cooking, crush the garlic cloves with the flat side of a knife. Add the garlic, butter, and herbs to the skillet. Baste the steak with the buttery herb mixture as it cooks to infuse more flavor.
5. Once the steak is cooked to your desired level of doneness, remove it from the skillet and let it rest for a few minutes before slicing.
6. Slice the steak against the grain and serve hot with your favorite side dishes, such as mashed potatoes, roasted vegetables, or a simple green salad.
Enjoy your delicious Beef-Steak!