Baking-Hen 022716
Baking-Hen, a new product packaged on 02/27/2024, is available for purchase at $16.99. This innovative baking tool is designed to streamline the process of baking and cooking, offering convenience and ease in the kitchen. With its user-friendly design and affordability, Baking-Hen aims to become a staple for home chefs and bakers looking to elevate their culinary creations.
Sure! Here is a simple and delicious recipe for Baked Hen:
Ingredients:
- 1 whole hen (about 3-4 pounds)
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon dried herbs (such as thyme, rosemary, or oregano)
- 1 lemon, cut into wedges
- 1 onion, quartered
- 4 cloves of garlic, peeled
Instructions:
1. Preheat your oven to 375°F (190°C).
2. Rinse the hen under cold water and pat dry with paper towels.
3. In a small bowl, mix together the olive oil, salt, pepper, garlic powder, paprika, and dried herbs to make a paste.
4. Rub the spice paste all over the hen, making sure to coat it evenly.
5. Place the lemon wedges, onion quarters, and garlic cloves inside the cavity of the hen.
6. Place the hen in a roasting pan breast-side up.
7. Roast the hen in the preheated oven for about 1.5 to 2 hours, or until the internal temperature reaches 165°F (74°C) when tested with a meat thermometer.
8. Baste the hen with the drippings from the pan every 30 minutes to keep it moist.
9. Once the hen is cooked, remove it from the oven and let it rest for 10 minutes before carving and serving.
10. Enjoy your delicious Baked Hen with your favorite side dishes!
Feel free to adjust the seasonings and herbs to suit your taste preferences. Enjoy your meal!